| Tombolino
Grand Tasting Menu
Tasting
menu $55 per person |
Diver
Scallop
Pan - seared scallop with Balsamic
cream
w/
Antinori - Campogrande - Orvieto (Umbria)
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Risotto
con Funghi
Arborio risotto with wild mushrooms - Asparagus truffle essence
w/
Mueller - Emily's Cuvee - Pinot Noir (Russian River) |
Anatra
Arrosto
Roasted duck breast with Grand Marnier - raisin glaze
w/
Arista - Gewurztraminer (Anderson Valley) |
Kobe
Steak
Marinated kobe beef
w/
Cascina Adelaide - Riserva - Barolo '96 (Piedmont) |
Berry's
Zabaglione
Mixed berry's with marsala wine and sugar
w/
Hauner - Malvasia delle Lipari (Salina) |
Accompanying
wine pairing $55 per person
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Please keep in mind that prices are subject to change without notice.
We specialize in Holiday parties, corporate functions and special events. Contact Pietro at (914) 237-1266 to schedule an appointment to discuss your event.
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