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Use the Reservation Genie widget below to book online reservations at Tombolino for parties up to 8. For larger parties please contact us directly at 914-237-1266.

 

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Gift Cards

 Tombolinos restaurant gift cards make the perfect gifts for holidays, anniversaries, birthdays, or any special occasion. Available in $25, $50, $75, $100, $150, $250 and $500 denominations, cards may be redeemed anytime. 

To purchase a gift card online click here.

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HOURS

Summer Hours

Closed Monday

Tuesday to Thursday

Lunch: 11:30am – 3:00pm

Dinner: 3:30pm – 9:30pm

Friday

Lunch: 11:30am – 3:00pm

Dinner: 3:30pm – 10:00pm

Saturday

Lunch: 1:00 - 3:pm

Dinner: 3:00pm – 10:00pm

Sunday

Dinner: 1:00pm – 9:00pm

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LUNCHEON MENU

TOMBOLINO COMPLETE LUNCHEON $13.95

TUESDAY - FRIDAY 11:30-3:00 pm SATURDAY 1:00-3:00 pm ***No substitutions to the menu
We offer gluten-free items. Please speak to your server about our selections.

Appetizer Choice of:
SOUP OF THE DAY • INSALATA MISTA • MUSSELS MARINARA • MELON & PROSCIUTTO DI PARMA
Veal alla Castellana
Scaloppini topped with prosciutto, artichoke hearts, fresh mozzarella in white port wine sauce
Filet of Sole alla Francese  
Dipped in egg batter sautéed with fresh lemon & white wine
Salmon Marechiara
Onions, celery, fresh tomoato and white wine
Chicken Marsala
Cremini mushrooms and marsala wine sauce
Eggplant Parmigiana
Layered Eggplant with tomato sauce & mozzarella cheese
All Entrées served with seasonal vegetables
Dessert Choice of:
Homemade Cheesecake • Tortoni • American Coffee • Espresso

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ANTIPASTI

Shrimp Cocktail  $13
Additional 3.25
Little Neck Clams $10.95
Cocktail Served chilled with spicy cocktail sauce
Choice of Casino, Oreganate (6) Additional 1.50
MeatBalls (2) 8.95
Served with homemade tomato sauce  
Carpaccio di Manzo $11.95  
Served with homemade tomato sauce
Carpaccio di Manzo $11.95
Thin sliced Filet Mignon with arugola, olive oil, shaved parmigiana reggiano
Mac & Cheese $11.95  
Maccherone served with a four cheese blend baked
with breadcrumbs
Burrata Beefsteak Tomato $12.95 
Fresh soft center mozzarella, basil salsa verde 
Mozzarella Caprese $12.95
Fresh homemade mozzarella served with beefsteak tomatoes and fresh basil
Roasted Beet Salad $10.95
Red Beets, Asparagus, Goat Cheese Balsamic Glaze 
Mussels Marinara $13.95
Served with marinara sauce 
Grilled Eggplant Rollatine $10
Stuffed with ricotta, in tomato sauce
Calamari Fritti $13.95 
Fried Calamari served with homemade marinara sauce
Broccoli di Rabe & Sausage $9.95
Sautéed to perfection with olive oil & garlic

 

INSALATE

Add Salmon $8.00, Shrimp (3) $8.00, Fried or Grilled Calamari $8.00, Grilled Chicken $5.00 to any salad.
Tableside Caesar Salad for Two    21.95
Crisp Romaine lettece, egg yolk, anchovies, olive oil, fresh lemon and shaved parmigiano cheese prepared at your table 
Insalata Mista 7.95
Mesclun greens with choice of dressing
Insalata di Stagione 9.50  
Mesclun greens dried cranberry, walnuts and pear with a balsamic dressin
Stracciatella alla Fiorentina $7.95
Egg drop soup, chopped spinach and cheese
Insalata Trecolori  8.50
Arugula, endives, radicchio, with balsamic vinaigrette
Spinach Salad 9.50  
Pancetta, chick peas and Gorgonzola cheese in white balsamic dressing
 Daily special soups 7.50 

 

MINESTRE

Pasta Fagioli $7.95
Tubettini pasta with beans, pancetta, onions
Minestrone di Verdura $6.95
Mixed vegetables soup
Tortellini Brodo $7.95  
Meat tortellini in chicken stock
Crema di patate & porri $7.95
Cream of potatoes & leeks served with croûtons

 

PANINI

Angus Steak $16.95
Grilled with sautéed mushrooms and carmelized onions
Grilled Chicken $9.95
Beefsteak tomato, avocado and sliced apple with pesto dressing
Lobster 16.95
Chilled fresh lobster meat served with crisp lettuce and bacon
All Panani's served with homemade fries

PASTA

Spaghetti com Polpette $18.95
Served with two meat balls and tomato sauce
Paglia & Fieno Tombolino $18.95
Homemade white & green noodles served with fresh tomato, peas, mushrooms, prosciutto with fresh tomato cream sauce
Fettucine Alfredo $15.95
AHeavy cream and parmigiana cheese
Penne alla Vodka $14.95
Fresh tomato sauce with vodka and cream (Add Chicken, Shrimp or Meatballs )
Fettuccine al Filetto di Pomodoro    $15.95           
Prosciutto di parma, onions, San Marzzano tomato and basil
Lobster Ravioli $15.95        
 Served in a velvet pink cream sauce
Homemade Manicotti $16.95         
Baked with tomato, parmigiana and mozzarella
Homemade Ravioli $17.95            
Stuffed with chicken, mushrooms in creamy meat sauce
Rigitoni Broccoli rabe $17.95      
Sauteéd with olive oil and sweet Sausage
Homemade meat lasagna 18.95        
Fresh pasta sheets layered with Rccotta & Mozzarella
Spaghetti Puttanesca $18.95         
Served with olives, roasted bell peppers, anchovies in garlic & oil
Rigitoni bolognese $17.95        
Meat Sauce with a touch of cream
Garganelli All’ Amatriciana $19.95       
Hand rolled penne with onions, pancetta and tomato

 

ENTRÉES

CACCIATORA $21.95
Boneless chicken breast with onions, mushrooms and fresh tomatoes in a white wine
Pollo alla Martini $17.95
Breast of chicken dipped in breadcrumbs with vermouth bianco and lemon sauce
Pollo alla Rustica $20.95
Pan seared chicken breast with garlic sausage, bell peppers and sliced potatoes
Pollo alla Joseph $21.95
Breast of chicken topped with prosciutto, zucchini, roasted peppers, fresh mozzarella, sautéed in cream sherry wine
Petti di Pollo $17.95
Marsala , Francese , or Parmigiana
Pollo Scarpariello $17.95      
 Served with white wine garlic sauce and lemon sauce

Chicken Nicholas $19.95          
Pan seared served over Asparagus in a brandy sauce

Costoletta di Maile Capricciosa $16.95          
Costoletta alla milanese served with grape tomatoes baby arugala, endive and a balsamic vinegrette
Bistecca alla Griglia $24.95       
Broiled boneless Aged Angus Steak
Vitello Scaloppini $16.95
Marsala, Piccata, or Parmigiana
Double Center Pork Chop $18.95        
Served with sweet and cherry peppers in a white wine sauce
Veal Sorrentino $16.95        
Scaloppini topped with eggplant, mozzeralla cheese and just a touch aof tomatoes and white wine

_______________________________________________________________________________________

Dinner Menu

Tuesday to Saturday from 4:00pm to 9:30pm - Sunday from 12pm to 9pm

 We offer gluten-free items.
Please speak to your server about our selections.

ANTIPASTI

Shrimp Cocktail  3.25 each
Cold Gulf shrimp with spicy cocktail sauce  
Little Neck Clams (6) 11.00
Choice of Casino, Oreganate
Carpaccio di Manzo 11.00
Thin sliced Filet Mignon with arugula, olive oil, shaved parmigiano  
Grilled Eggplant Rollatine 10.00   
Stuffed with ricotta in tomato sauce and melted mozzarella cheese
Roasted Beet Salad 10.00 
Red beets, asparagus, goat cheese, balsamic glaze
Burrata Beefsteak Tomato   12.00  
Fresh mozzarella filled with ricotta, beefsteak tomato and basil salsa verde
Calamari Fritti 12.00  
Fried Calamari with marinara sauce  
Grilled Shrimp (4) 14.00
Kiwi, plum, peach, & Chipotle sauce

INSALATE & MINESTRE

Tableside Caesar Salad for Two    21.95
Romaine lettuce, egg yolk, anchovies, olive oil, lemon and parmigiano cheese prepared tableside  
Insalata Mista 7.95
Mix greens with choice of dressing
Insalata di Stagione 9.50  
Three Mix greens, dried cranberry, walnuts, asian pear, with balsamic dressing 
Lettuce wedge 9.50
Iceberg lettuce served with crisp bacon, gorgonzola crumbles & blue cheese dressing
Insalata Trecolori  8.50
Arugula, endives, radicchio, with balsamic vinaigrette
Spinach Salad 9.50  
Pancetta, chick peas, gorgonzola cheese in white balsamic dressing
 Daily special soups 7.50 

PASTA

Fiocchi Con Pere 19.95  
Stuffed with pears, parmogiano cheese, with peas pink sauce. 
Paglia & Fieno Tombolino 19.95
Homemade white & green noodles served with fresh tomato, peas, mushrooms, prosciutto with fresh tomato cream sauce
Risotto Cremini 19.95  
Aborio risotto, cremini mushrooms,  sciutto di parma, parmigiano reggiano 
Lobster Pappardelle 24.95
Homemade wide fettuccine with lobster meat, chopped tomatoes, served in cream sauce
Fettuccine al Filetto di Pomodoro    18.95             
Prosciutto di parma, onions, San Marzzano tomato and basil
Paccheri with Beef Short Ribs    19.95         
 Big rigatoni served shredded beef short ribs, spinach and brown demi glaze, shaved parmigiano


CARNE – FROM THE GRILL

Costoletta di Vitella Capricciosa   29.95 
Veal chop Milanese served with grape tomatoes baby arugula, endive, with balsamic vinaigrette
Porterhouse for two 32 oz 79.00
USDA prime cut combines the rich flavor of the strip with the tenderness of a filet
Veal Scaloppine al funghetto 22.95 
Baby arugula, endive, with balsamic vinaigrette of the strip with the tenderness of a filet
Costolette d’Agnello 34.95
New Zealand Rack of Lamb served with asparagus roasted potatoes, and a red wine reduction
Beef Short Ribs 27.95
Served over mashed potatoes and brown demi glaze
Bone – In New York Strip 16 oz. 38.95      
 USDA prime Steak

Double Center Cut Pork Chop 24.95              
Served with sweet peppers and cherry peppers in white wine sauce


POLLO

Chicken alla Nicholas 19.95  
Pan seared chicken breast served over Asparagus in a brandy sauce
Pollo alla Martini  18.95
Breast of chicken coated in homemade breadcrumbs with vermouth bianco and lemon sauce
Petti di Pollo 18.95
Marsala, Francese, or Parmigiana
Pollo alla Joseph 21.95
Chicken breast topped with grilled zucchini, roasted peppers, fresh mozzarella & a cream sherry sauce
Pollo alla Rustica 19.95   
Chicken breast pan seared with garlic sausage, bell peppers and sliced potatoes
 

 

PESCE

Zuppa di Pesce 32.95  
Clams, mussels, shrimps, calamari, lobster tail, Scallops, in a light marinara sauce, served over linguine
Salmon with Honey Glaze 27.95
Grilled salmon with honey and wine sauce
Fish Combo 29.95
Lobster tail, shrimp, sea scallops served with aborio risotto
Shrimp Scampi 28.95
Jumbo shrimp served garlic, white wine, lemon sauce
Filet of Sole alla Francese 27.95    
Dipped in egg batter sautéed with lemon &white wine
 

 

Rollatini di Melanzane 17.95
Stuffed eggplant with mozzarella, ricotta, topped with melted mozzarella cheese

Melanzane alla Parmigiano 17.95
Eggplant layered with tomato sauce and melted mozzarella cheese
SIDES
Cream of Spinach 7.50 Sautéed Asparagus 8.00
Sautéed Broccoli 6.00 Truffle French Fries 6.00

Jumbo Baked Potato 6.50 

 

All Entrees are Served with appropriate sides


Food Allergies!
If you have food allergy. Please speak to the management, server or chef.